NC Safe Plates – Certified Food Safety Manager Certification Class & Exam

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North Carolina food service managers seeking “Certified Food Safety Manager” certification in order to meet the NC Food Code requirement of the food establishment’s inspection can register for the upcoming NC Safe Plates class offered in  Haywood County. Area Family and Consumer Science Extension Agent, Julie Sawyer will be offering a two and a half day NC Safe Plates class including the ANSI certified National Registry of Food Safety Professionals Food Managers Certification Exam on Wednesday and Thursday March 14 & 15, 2018 from 9 am-5 pm  with the exam on Friday, March 16 , 2018 from 9 am-12 noon at the Haywood Cooperative Extension Office, 589 Raccoon Rd., Waynesville, NC  28786. Deadline for registration is Monday, March 5, 2018.  For more information or to enroll in the NC Safe Plates class call 828-456-3575 or email Julie Sawyer at: julie_sawyer@ncsu.edu.

NC Safe Plates Registration

Written By

Photo of Julie Sawyer, N.C. Cooperative ExtensionJulie SawyerExtension Agent, Family and Consumer Sciences (828) 456-3575 (Office) julie_sawyer@ncsu.eduHaywood County, North Carolina
Updated on Dec 12, 2017
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