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North Carolina Cooperative Extension in Haywood County will offer Safe Plates - preparing managers for Food Safety Manager Certification.
Managers successfully completing the National Registry of Food Safety Professionals Certify Exam meet the FDA Food Code requirement for ANSI (American National Standards Institution) approved Certified Food Protection Manager.
Managers trained in NC Safe Plates create a work environment that minimizes food safety risks in their restaurants, cafeterias and grocery stores through best practices, open communication and thoughtful practice.
The course will be held on Monday and Tuesday, May 6 & 7 from 9:00 am -5 pm each day. We will take a 1 hour break for lunch. The exam will be given on Wednesday, May 8, 2019 from 9-12 noon.
The registration deadline is: April 30, 2019
Registration fee: $125.00
Register in person or by mail:
For accommodation requests or more information contact: email@example.com or call: (828)-456-3575
North Carolina Department of Agriculture and Consumer Services, in cooperation with the Haywood County Center of the NC State Extension, will be offering a Pesticide Collection Day for residents in Haywood, and surrounding counties. The local site manager will be Dr. Bill Skelton , County Extension Director for Haywood County. Collection will be Thursday, May 9, from 10:00 a.m. to 2:00 p.m. at the Haywood County Extension Center, 589 Raccoon Road, Waynesville.
Nearly all pesticide products will be accepted. For liquid pesticide containers larger than 5 gal or for unlabeled pesticides, please contact the Cooperative Extension Center for information before bringing to the collection event. No gas cylinders are accepted at the event; however, assistance information can be provided. Contact the Haywood Extension Center for more information. Don’t miss this opportunity in Haywood County. For more information contact Bill Skelton at the Haywood County Extension Center at 828-456-3575.
For more information visit: https://buncombe.ces.ncsu.edu/2019-ipm-workshops/