Gardening the Mountains Series: Introduction to Home Food Preservation

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Gardening the Mountains Series: Introduction to Home Food Preservation Tue 3/2 10 AM - 12 PM 589 Raccoon Road, Waynesville, NC 28786

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2 days ago

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Description:

Learn about safely canning and preserving foods with tested food safety principles and practices.

Mar 2 Tue

Also Coming Up

Cook Smart Eat Smart-Virtual Cooking School Wed 3/10 11 AM - 1 PM go.ncsu.edu/virtualcses

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6 days away

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https://www.eventbrite.com/e/cook-smart-eat-smart-virtual-cooking-school-tickets-137999166221

North Carolina Cooperative Extension’s Family and Consumer Science Program is committed to helping citizens gain the skills needed to cook simple, healthy meals for their family through the Virtual Cook Smart, Eat Smart Program. Cook Smart, Eat Smart keeps it simple-with simple healthy preparation techniques, simple ingredients and simple equipment. Each session contains several basic cooking techniques and other topics related to eating and preparing meals at home. Cook Smart, Eat Smart also provides tips for stretching your food dollar while still eating healthy.

The upcoming eight part cooking series will be taught by Renay Knapp, Tracy Davis, Julie Sawyer and Emily Troutman; Family & Consumer Sciences Extension Agents in Henderson, Transylvania, Rutherford, Haywood and Burke Counties. The free class will meet on Wednesdays, February 3 – March 24 via Zoom. Register on line at go.ncsu.edu/virtualcses. For more information contact Julie Sawyer at 828-456-3575 or email: julie_sawyer@ncsu.edu.

This is a recurring event

Mar 10 Wed

Pesticide Recert-Private Safety cat.V Tue 3/16 10 AM - 12 PM

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2 weeks away

Description:

The Haywood Extension Centeris hosting 2 in person opportunities for this class this month. Due to Covid 19 restrictions you MUST call,828-456-3575, and register as each class is limited. The classes will be held at the HaywoodExtension Center, 589 Raccoon Road, Waynesville.

Tuesday, March 16, 10AM-12PM,Private Safety Class category “V”

Tuesday, March 16, 5:30-7:30PM,Private Safety Class category “V”

**NOTE**

Whichever class you registerfor, please know that you will need to have your license with you when youattend.

You may also need additional recertificationhours in the X category to complete your recertification. You can check your recertification statusonline at http://www.ncagr.gov/SPCAP/pesticides/license.htm

Mar 16 Tue

Pesticide Recert-Private Safety cat.V Tue 3/16 5:30 PM - 7:30 PM

Add To Calendar

2 weeks away

Description:

The Haywood Extension Centeris hosting 2 in person opportunities for this class this month. Due to Covid 19 restrictions you MUST call,828-456-3575, and register as each class is limited. The classes will be held at the HaywoodExtension Center, 589 Raccoon Road, Waynesville.

Tuesday, March 16, 10AM-12PM,Private Safety Class category “V”

Tuesday, March 16, 5:30-7:30PM,Private Safety Class category “V”

**NOTE**

Whichever class you registerfor, please know that you will need to have your license with you when youattend.

Mar 16 Tue

Cook Smart Eat Smart-Virtual Cooking School Wed 3/17 11 AM - 1 PM go.ncsu.edu/virtualcses

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2 weeks away

Description:

https://www.eventbrite.com/e/cook-smart-eat-smart-virtual-cooking-school-tickets-137999166221

This is a recurring event

Mar 17 Wed

Gardening the Mountains Series: Native Plants Thu 3/18 6 PM - 8 PM 589 Raccoon Road, Waynesville, NC 28786

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2 weeks away

Description:

Learn about landscaping native plants and their benefit in conserving wildlife.

Mar 18 Thu

Cook Smart Eat Smart-Virtual Cooking School Wed 3/24 11 AM - 1 PM go.ncsu.edu/virtualcses

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3 weeks away

Description:

https://www.eventbrite.com/e/cook-smart-eat-smart-virtual-cooking-school-tickets-137999166221

This is a recurring event

Mar 24 Wed

Haywood County Center

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