Learn to Ferment Sauerkraut and Yogurt in Hands on Classes
Home food preservers ferment for multiple reasons such as preservation, flavor enhancement, tradition and suggested health benefits. Fermentation is …
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Collapse ▲Home food preservers ferment for multiple reasons such as preservation, flavor enhancement, tradition and suggested health benefits. Fermentation is …
(Download PDF Flyer: Ready to Reopen Webinar – Nov. 15, 2024) Join us for an informational webinar focused on reopening …
Hurricane Helene has seriously compromised the different water sources that can be used for crop management foliar applications. Due …
Take a look below for a list of helpful resources as our community navigates the aftermath of Hurricane Helene. …
The generosity of community organizations providing hot and cold meals to Hurricane Helene victims and volunteers in Haywood and …
During the next few days, WNC is forecasted to receive heavy amounts of rain resulting in possible crop loss …
As Western North Carolina prepares for the potential impact of Hurricane Helene today and through the weekend, power outages …
Hurricane Helene is expected to bring significant amounts of rainfall to areas where fresh fruits and vegetables are grown …
Blackberries, blueberries, cantelope, watermelon, peaches, plums, raspberries! When striving to get your recommended 2-3 servings of fruit a day, these …
The Safe Plates 2024 Class Schedule and Registration is now open. The Safe Plates Food Manager Certification Class will be …
Asparagus and Peonies are two of the first things to pop up out of the ground at my house …
Do you enjoy cooking, eating, local food work, or just simply – food? If you answered yes to any …
If you are in need of Food Protection Manager Certification as required by the North Carolina Food Code, there …
When you pass by the rutabagas at the farmers market, a produce stand or even in the …
It’s January and temperatures have dropped outside. Gardens and fruit and vegetable farms in Western North Carolina have been …
Let the countdown begin. It’s three weeks before Thanksgiving and time to get those final plans in place before …
Fall has officially arrived! Colorful leaves are falling and the weather is getting chilly. Also changing right now is …
As we wrap up Fair Season in North Carolina I am taking stock of all of the wonderful local …
If you are in need of Food Protection Manager Certification as required by the North Carolina Food Code, there …
This is a one day training course for growers on the Produce Safety Alliance (PSA) standardized curriculum that meets …
How existing facility Standard Operating Procedures (SOPs) on personal hygiene and sanitation can be adapted …
This publication outlines and describes core concepts of risk that are used in various environmental, …
This publication provides information and success stories related to food banks, food pantries, food donation …
This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …
This publication provides practical tips on how to promote health eating by incorporating fresh, local …
A publication covering the fundamentals of German cockroach biology and behavior, as well as their …
An extension factsheet covering mouse biology and behavior.
A factsheet covering best practices for rat surveillance, conducive conditions, mechanical management, and chemical management …